LE VETIVER BY VILLA MALY

• Luang Prabang Salad

  ₭ 102,300₭ 110,000

  Fresh green, tomato, cucumber, boiled egg, tangy dressing and roasted peanuts
  

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• Green Papaya Salad

  ₭ 102,300₭ 110,000

  Cherry tomato, carrot, roasted peanuts, fish sauce and fried pork skin
  

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• Nam Khao

  ₭ 204,600₭ 220,000

  Laotian style crispy rice, sour pork, peanuts, shallot and local herbs
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• Cajun Chicken Salad

  ₭ 125,550₭ 135,000

  Mango, cherry tomato, lettuce, cucumber, potato, red onion and creamy cajun dressing
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• Salad Nicoise

  ₭ 232,500₭ 250,000

  Tuna, tomato, potato, lettuce, green beans, boiled egg, olives and anchovy
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• Chilled Cucumber

  ₭ 162,750₭ 175,000

  Green cucumber, mint, garlic, creamy yoghurt and extra virgin olive oil
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• Lao Noodles Soup

  ₭ 120,900₭ 130,000

  Traditional pork soup in a hearty broth with fresh green
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• Pumpkin and Potato Soup

  ₭ 88,350₭ 95,000

  Farmhouse style curry pumpkin and potato soup
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• Tomato Soup

  ₭ 120,900₭ 130,000

  Herb infused oven roasted tomato soup with garlic croutons
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Served with French fries

• Chicken Panini

  ₭ 204,600₭ 220,000

  Tomato, mozzarella and pesto
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• Vegetables Panini

  ₭ 195,300₭ 210,000

  Grilled eggplant, onion, cheese, tomato and pesto
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• Club Sandwich

  ₭ 204,600₭ 220,000

  Triple decker with chicken, bacon, fried egg and cheddar cheese
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• Tuna Melt Sandwich

  ₭ 204,600₭ 220,000

  Cheddar cheese, lettuce, tomato and cucumber served with 7 grains bread
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• BLT

  ₭ 134,850₭ 145,000

  Bacon, lettuce, tomato and sandwich
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• Signature Beef Cheese Burger

  ₭ 274,350₭ 295,000

  Beef tenderloin patty, melted cheddar cheese, homemade bacon, caramelized onion and cajun mayonnaise sauce
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• Spaghetti Napolitano

  ₭ 158,100₭ 170,000

  It offers a simple taste, a delicate wheat aroma, a chewy yet tender texture, and pairs well with a variety of sauces
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• Spaghetti Carbonara with Homemade Bacon

  ₭ 176,700₭ 190,000

  Creamy spaghetti tossed with crispy pancetta, rich egg yolk, bacon, and parmesan.tea
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• Spaghetti Bolognese

  ₭ 199,950₭ 215,000

  A hearty dish with tender pasta topped in a rich, slow-cooked meat sauce made from ground beef, tomatoes, onions, garlic, and aromatic herbs.
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• Spaghetti Pesto Creamy Sauce

  ₭ 167,400₭ 180,000

  It offers a simple taste, a delicate wheat aroma, a chewy yet tender texture, and pairs well with a variety of sauces
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• Aromatic Green Curry

  ₭ 172,050₭ 185,000

  Chicken, eggplant, long beans and herbs served with steamed rice
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• Pork Red Curry

  ₭ 186,000₭ 200,000

  Creamy coconut milk and local spices, served with steamed rice
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• Panang Red Curry with Tofu

  ₭ 162,750₭ 175,000

  Tofu, vegetables and potato served with steamed rice
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• Steamed Tilapia Fish with Lime

  ₭ 213,900₭ 230,000

  Lime with chili sauce served with steamed rice
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• Stir-fried Beef

  ₭ 204,600₭ 220,000

  Ginger, mushrooms, capsicum, onion and tomato served with steamed rice
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• Stir-fried Chicken

  ₭ 204,600₭ 220,000

  Ginger, mushrooms, capsicum, onion and tomato served with steamed rice
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• Stir-fried Pork

  ₭ 204,600₭ 220,000

  Ginger, mushrooms, capsicum, onion and tomato served with steamed rice
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• Spicy Laab Fish Salad

  ₭ 227,850₭ 245,000

  Marinated fish mixed with local herbs salad served with steamed rice
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• Spicy Laab Duck Salad

  ₭ 195,300₭ 210,000

  Traditional mixed duck salad tossed with Lao herbs served with steamed rice
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• Pork Fried Rice

  ₭ 139,500₭ 150,000

  pork with fried egg and salad
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• Chicken Fried Rice

  ₭ 139,500₭ 150,000

  Steamed rice, chicken, egg & soup
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• Stir-fried Egg Noodles

  ₭ 111,600₭ 120,000

  Mixed vegetables
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• Fresh Spring Rolls

  ₭ 93,000₭ 100,000

  Egg, vegetables spring rolls, sweet chili sauce and soy peanuts dip
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• Fried Spring Rolls

  ₭ 111,600₭ 120,000

  Crispy fried egg with vegetables spring rolls, sweet chili sauce and soy lime sauce
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• Pork Lemongrass Stick

  ₭ 130,200₭ 140,000

  Steamed and fried herb marinated pork kebab mild spicy tomato and sauce and eggplant dip
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• Satay

  ₭ 130,200₭ 140,000

  Grilled chicken skewers and spicy peanut butter sauce
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• Lao Tasting Platter

  ₭ 334,800₭ 360,000

  Lemongrass pork meat balls, Luang Prabang sausage, steamed Mekong fish wrapped in banana leaf fried Mekong weeds with tomato and spicy eggplant dip fried peanuts and rice crackers
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• Grilled Beef Tenderloin Char

  ₭ 604,500₭ 650,000

  Served with French fires or mashed potato and buttered vegetables black Kampot pepper sauce
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• Grilled Pork Collar Steak

  ₭ 227,850₭ 245,000

  Served with mashed potato, buttered vegetables and caramelized pineapple sauce
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• Baked Fish Fillet

  ₭ 227,850₭ 245,000

  Served with mashed potato, mixed salad and Homemade tomato sauce
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• Fried Duck Breast

  ₭ 227,850₭ 245,000

  Served with mashed potato, buttered vegetables, tamarind sauce and pear chutney
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• Grilled Chicken Breast

  ₭ 223,200₭ 240,000

  Served with mashed potato, buttered vegetables and mushroom sauce
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• Homemade Yogurt

  ₭ 83,700₭ 90,000

  Creamy, tangy-sweet, and refreshing—a healthy delight.
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• Seasonal Fresh Fruit Platter

  ₭ 74,400₭ 80,000

  Traditional fresh fruit
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• Traditional Laos Mango Sitcky Rice

  ₭ 111,600₭ 120,000

  ເຂົ້າໜຽວເຊື່ອມ, ໝາກມ່ວງ, ນ້ຳກະທິເຊື່ອມ
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